OPEN — SATURDAY, JULY 19th
OPEN — SATURDAY, JULY 19th

Saturdays
at Boscobel
9 am to 1 pm
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THIS WEEK’S VENDORS
July 19th, 2025
All You Knead Boscobel Braised Pies Breezy Hill Orchard Campo Amado Chaseholm Coyote Kitchen Dan Madura Farm Dashing Star Farm Downing Park Farm Edgwick Farm Eggbert’s Free Range Farm Flosagri Great Joy Farm HIBINO La Talaye Laurel & Ash Farm Liberty Orchards McGrath Cheese Company Mozzarella 4U OM Kombucha Pura Vida Fisheries Rogowski Farm Signal Fire Bread Six Dutchess Farm Titusville Farm Tony’s Pickles Warwick Valley Winery White Pine Community Farm Unified Mills
Vendor spotlight
FLOWERS, HONEY
Six Dutchess Farm
Jennifer Kouvant and her husband Hans Li run their first-generation farm with a profound belief in the healing powers of nature and community. Come see their Winter tulip collection in the market now.
COFFEE
Campo Amado
We hope to welcome you to our farm and family with every sip. ‘Black gold' — has brought peace, connection, and opportunity to our family, and we hope it does the same for you with each brew.
BREAD
Hudson Valley Breads
Founder Clare Chen, brings a unique fusion to artisan baking. Trained at Le Cordon Bleu in Paris and rooted in Taiwanese culinary traditions, she masterfully blends French precision with the flavors and aesthetics of her heritage.
Mark your calendar
-
Community Indigo Dyeing & Shibori Event
Garrison Art Center
23 Garrison’s Landing
Garrison, NYSaturday, July 19th
10:00am—2:00pm -
Play Sets: Imi Knoebel
Ages 5+
DIA Beacon
3 Beekman St., Beacon NYSaturday, July 19th
10:30am–11:15am -
Summer Quarry Picnic
Manitoga
The Russel Wright Design Center
584 Rt 9D, Garrison, NYSaturday, July 19th
3:00pm - 5:30pm
Cook the market
Oaxaca-Style Garlic Soup
It’s time to ward off colds and cleanse the body of toxins! A humble Mexican soup sopa de ajo, made with chicken broth Mexican cooks are famous for. Sometimes pasilla chiles are used for a smoky taste. Sometimes finished with fresh epazote and or a drizzle of mezcal. We suggest this simple soup served with toasted bread or tortilla chips, chopped chile, cilantro, and lime wedges. Get creative and put your personal stamp on this rustic soup with your market finds.
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